WINE O'CLOCK
by the Bunnell Family
tO lEARN MORE ABOUT OUR REGULAR MENU, Click on the menu heading for individual dishes ————->>>
Our largest table is 6 guests, unless arranged in advance with management and pre-ordered. Reservations are always recommended
PARTIES OF 6 OR MORE ARE ON ONE CHECK WITH A 20% HOSPITALITY CHARGE - 100% OF WHICH IS SHARED BETWEEN THE SERVICE AND CULINARY TEAMS
curbside pick-up on our rear pad is available FRIDAY-MONDAY 12-5:30 - MOST items are available to go
WINE O'CLOCK SAMPLE MENU
BENTON COUNTY HEALTH DEPARTMENT ADVISORIES
Our tables are 6 guests or less
* Notice: some items may be cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-born illness. Aioli contains raw eggs
Compendium of Cabernets
WINE FLIGHTS
2015 Cabernet Sauvignon, Columbia Valley; 2016 Cabernet Sauvignon, Red Mountain, GOLD San Francisco Chronicle, DOUBLE GOLD Seattle Wine awards; 2017 Cabernet Sauvignon, Painted Hills (pre-release) GOLD 93 pts Seattle Wine Awards, PLATINUM Great Northwest Wines
26.
25.
Syrah Symposium
2015 WOC Syrah, Columbia Valley; 2014 Syrah, Discovery Vineyard, DOUBLE GOLD Sunset International Wine Comp., GOLD Great Northwest Wines; 2019 Artist Series Syrah, Red Mountain, PLATINUM Great Northwest Wines, DOUBLE GOLD San Francisco Chronicle
25.
25.
GSM (Grenache, Syrah, Mourvèdre)
2014 Grenache, Red Mountain, Library Selection, SILVER San Francisco Chronicle; 2014 Syrah, Discovery Vineyard, GOLD Great Northwest Wine, DOULBE GOLD Sunset Magazine Int'l Wine Comp.; 2014 ALX, Walla Walla, GOLD San Francisco Chronicle
25.
27.
Wine Club Allocation - featured flight
2021 Lia, Lonesome Spring Vineyard, 31% Syrah, 23% Grenache, 22% Counoise, 17% Mourvèdre, 7% Cinsault; 2013 Cabernet Sauvignon, Walla Walla, DOUBLE GOLD San Francisco Chronicle, GOLD 93 pts Seattle Wine Awards; 2019 Petit Verdot, Painted Hills Vineyard (pre-release); 2021 Artist Series Red Blend, Painted Hills Vyd, 48% Cabernet Sauvignon, 52% Petit Verdot
27.
SMALL PLATES
10.
Chef's Soup
chicken, lemon and pastini
10.
14.
Chevre Dip
goat cheese, Riesling, fresh fruit honey, toasted baguette spears
14.
8.
Warmed Olives
with pistachios and toast spears
8.
14.
Winter Vegetables and Tonnato
mixed vegetables and an Italian tuna dipping sauce
14.
12.
Charred Romaine Salad
artisan romaine, *Caesar style dressing*, shaved Parmigiano Reggiano, anchovies, garlic croutons
12.
14.
Housemade Focaccia
green olives, sweet onion, rosemary and Manchego cheese; olive oil and balsamic for dipping
14.
6.
Baguette Spears
toasted in the wood fired oven, brushed with olive oil, salt and pepper
6.
BURGER // ENTREE SALAD
entrée 21.
WOC Brisket Burger
Prime Brisket ground in house, bacon jam, garlic aioli, choice of white cheddar or blue stilton
entrée 21.
recommended: Rhone Flight
24.
Snake River Farm American Wagyu Bavette Steak Salad
Bavette Paillard, arugula, roasted beets, marinated mushrooms, caper potatoes, chimichurri vinaigrette
24.
recommended: Syrah Flight
ARTISAN PIZZAS
ARTISAN PIZZAS
if ordered to go pizzas are uncut, par-baked and ready to finish in your own oven, about five minutes on high
full $21 half $14
Asian Barbecue
mortadella, smoked pineapple, mozzarella, Japanese barbecue sauce
full $21 half $14
recommended: 2022 Rose (dry)
full $21 half $14
Viva Italia
WOC spicy tomato sauce, basil and fresh mozzarella
full $21 half $14
recommended: 2015 Syrah, Columbia Valley
full $21 half $14
Savory and Sweet
pear, bacon, green onions, olive oil and aged white cheddar
full $21 half $14
recommended: 2021 Semillon
full $21 half $14
Pesto
pesto sauce, shredded chicken, pine nuts, mozzarella
full $21 half $14
recommended: 2021 Lia, Lonesome Spring Vineyard
full $21 half $14
Cured Meat
Zoe's salame, spicy tomato sauce, shaved sweet onions, baby peppers, fresh mozzarella
full $21 half $14
* optional soft cooked eggs $3 additional
recommended: 2018 Petit Verdot, Painted Hills Vineyard
FRIDAY NIGHT PASTA
Each Friday our Chefs create a different Pasta or Risotto dish - call to see this Friday's Special
SUNDAY SPECIALS
by the glass 10.
Mimosa
sparkling wine, fresh orange juice
by the glass 10.
24.
Mimosa Set
375 ml bottle of sparkling wine, fresh orange juice
24.
14.
Bellini
sparkling wine, peaches and peach liqueur
14.
DESSERTS
14.
Chocolate Stack
dark chocolate flourless cake, chocolate ganache, whipped cream (gf)
14.
10.
Limoncello Posset
tart lemon cream with meringue crisp (gf)
10.
14.
Affogato
amaretto ice cream, amaretti cookie, chocolate cup, French press espresso
14.
4.
hand rolled Dark Chocolate Truffles
gluten free and dairy free
4.
6.
French Press Coffee
by the pot, decaffeinated or regular
6.
6.
Perennial Tea Room Hot Tea
specialty loose leaf tea by the pot
6.
